Nutrition education is an essential component in improving dietary habits and food choices, in order to reverse the under nutrition and improve the nutritional diagnosis. Poor dietary habits and lack of physical activity can be the main reason for poor nutritional status among older adults. The positive impact of nutrition education on the nutritional status of older adults has been confirmed by many studies. A study conducted among the senior Korean community indicated that after nutrition education was delivered, nutritional knowledge, nutritional attitudes and dietary habits were increased significantly.